Book Title: A revolution in bacon production!

Subtitle: A revolution in bacon production delivering 98% slicing yields and unsurpassing and consistent production yields.

Author: eben van tonder

Cover image for A revolution in bacon production!

Book Description: A complete system using grids/ moulds/ baskets and TG to reshape whole muscle meat for bacon production.

License:
All Rights Reserved

Contents

Book Information

Book Description

A complete system using grids/ moulds/ baskets and TG to reshape whole muscle meat for bacon production.  Achieve slicing yields of 98% and unsurpassed and constant production yields.  

Author

eben van tonder

License

A revolution in bacon production! Copyright © 2017 by Eben van Tonder. All Rights Reserved.

Metadata

Title
A revolution in bacon production!
Author
eben van tonder
License

A revolution in bacon production! Copyright © 2017 by Eben van Tonder. All Rights Reserved.

Publisher
EarthwormExpress
Publication Date
June 1, 2017
Hashtag
##Reshapingmeat